Thu Nov 28, 11:00 AM - Thu Nov 28, 5:00 PM
500 E 4th Street, Austin, TX 78701
Community: Red River District
Description
An endless array of Thanksgiving favorites, bursting with entrees, sides, and desserts! You bring the family and we'll handle the cooking!
Event Details
The menu:
Pumpkin bisque, cranberry cream
Salad Bar:
Mesclun, Romaine, baby kale
Croutons, cucumber, blistered tomato, butternut squash, chickpeas, marinated carrots, roasted squash, mushrooms, bacon, Manchego cheese, grated Parmesan, Texas bleu cheese, Beer candied pecans, Toasted pumpkin seeds, dried cranberries, roasted apples
Apple farro and kale salad
Cranberry walnut orzo salad
Brown butter vinaigrette, Sage buttermilk dressing or pomegranate vinaigrette
Shrimp Cocktail
Carving:
Beer brined turkey breast
Bourbon pineapple glazed ham
Pepper spiked Texas Striploin
Buttermilk mashers
Turkey gravy, vegetarian red eye gravy
Sides:
Roasted butternut squash and sage gratin
Andouille sausage and herb stuffing
Mushroom sage cornbread stuffing
Beer candied sweet potatoes
Crispy brussels with mustard vinaigrette and bacon
Limoncello cranberry sauce
Scratch biscuits and honey butter
House made mac and cheese
Sauteed green beans with crispy shallots
Desserts:
Hot Chocolate
Hot Cider
Choc tarts
Apple tarts
Butter cake
S’mores cupcake
Cran-orange cheesecake
Cran cookies
Pumpkin pie
Panna cotta
Pumpkin bisque, cranberry cream
Salad Bar:
Mesclun, Romaine, baby kale
Croutons, cucumber, blistered tomato, butternut squash, chickpeas, marinated carrots, roasted squash, mushrooms, bacon, Manchego cheese, grated Parmesan, Texas bleu cheese, Beer candied pecans, Toasted pumpkin seeds, dried cranberries, roasted apples
Apple farro and kale salad
Cranberry walnut orzo salad
Brown butter vinaigrette, Sage buttermilk dressing or pomegranate vinaigrette
Shrimp Cocktail
Carving:
Beer brined turkey breast
Bourbon pineapple glazed ham
Pepper spiked Texas Striploin
Buttermilk mashers
Turkey gravy, vegetarian red eye gravy
Sides:
Roasted butternut squash and sage gratin
Andouille sausage and herb stuffing
Mushroom sage cornbread stuffing
Beer candied sweet potatoes
Crispy brussels with mustard vinaigrette and bacon
Limoncello cranberry sauce
Scratch biscuits and honey butter
House made mac and cheese
Sauteed green beans with crispy shallots
Desserts:
Hot Chocolate
Hot Cider
Choc tarts
Apple tarts
Butter cake
S’mores cupcake
Cran-orange cheesecake
Cran cookies
Pumpkin pie
Panna cotta