Imagine a world where eating ramen is an everyday ritual, like ordering pizza or going out for a great burger. This is the daily reality that JINYA Ramen Bar founder Tomonori Takahashi came from when he arrived in the United States in 2010. But when he searched for his favorite Japanese food, he quickly realized that enjoying the traditional taste and flavor of ramen wasn't possible – unless he made it himself.
The Domain11410 Century Oaks Terrace , Austin TX, 78758
Aquarium On Sixth403 E 6th St , Austin TX, 78701
JINYA is ramen culture, where the relationship between broth and noodles is serious but delicious business.