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Description
TEXAS GROWN * MEXICAN ROOTS
That’s Del Toro BBQ. Here, we believe the most important things in life are family, friends, a good drink, and damn good BBQ!
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Get to know Del Toro BBQ
Raised in Guanajuato, Mexico, Chef Nico Sanchez became fascinated with the culinary world at the age of 9 while working at a small bakery. Working his way up from delivery driver to cook to chef, he dedicated his life to connecting people through the art of food. After moving to DFW in 1996, Chef Nico developed a deep love for all things Texas, including its barbecue and come as you are environment.
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