Not only is the food delicious, Corner’s diverse menu is compiled using ingredients from local Texas markets, farms, ranches, and distilleries. This not only helps to support the local economy, but also provides fresh ingredients that enhance the flavor and health of the food.
Along with the food itself, we have an approachable and knowledgeable staff to bring it together and compile the stand-out selections that we offer. Our Executive Chef Sarah Neeley believes in bringing local ingredients into her kitchen. The bold and intriguing food combinations are a perfect complement to the melting pot that is Austin. The diverse dishes add a modern flair to traditional Texas favorites, with options for every type of foodie.